• Brittney Noell
    • 1 min read

VEGAN GRILLED CHEESE RECIPE



Grilled cheese seems to always be a fan favorite! The whole family loves it, and it is sooo easy. To make mine a little different (not much), all I did was added a couple ingredients and of course used vegan cheese because I do not eat dairy. In my opinion this is the perfect quick and easy lunch or dinner and you can serve it with some fruit on the side, a smoothie, or some veggies and hummus. Here is the recipe, enjoy!


Serving Size: 1

INGREDIENTS:

  • 2 slices of whole wheat bread

  • Violife vegan cheddar cheese (however much you want)

  • spinach (however much you want)

  • tomato (however much you want)

  • salt and pepper

DIRECTIONS:

  1. Put your cheese, spinach, tomato, salt, and pepper on your bread however you like.

  2. I cut mine in half (the vegan cheese melts faster) and I put it in my toaster oven on some tinfoil at 400 degrees on bake for 7 minutes.

  3. After about 4 minutes I took the tops of the bread off because those were already toasted, but my cheese needed to melt more (vegan cheese takes a while).

  4. After those next few minutes your cheese should be melted and ready to go!

  5. Take out your sandwich and add the tops of the bread and enjoy!

 



348 views0 comments